|
|
|
-
Soju Slushy from Korea during Food and Wine.
Trista and Jeffrey
Happily Ever After 10-30-11
Disney Wedding Pavilion
-
Please Support INTERCOT's Sponsors:
-
Originally Posted by TinkerbellT421
I'm pretty sure that anything is good with rum, cause I like rum, so if it was a dole whip, with rum, and bacon, I think I'd still be happy. Rum?! Bacon?! Dole whip?!
Maybe you can convince them to add some candied bacon. Then people might be more impressed.
Sherri
Next: Aulani Celebration 10/2018 (50th)
Past Stays: Contemporary, GF, Poly, BC, POP, POR, Dolphin, AKL Kidani, BLT
1990 August Honeymoon- GF
Delighted Disney Return Guest since 1981, DVC (BLT) since 2014
-
Can you still get mango margaritas in Mexico? I had one years ago, and ever since, have reported it to be my favorite cocktail.
"Good evening ladies and gentlemen, boys and girls. In just five minutes...."
-
Originally Posted by MouseHouser
Can you still get mango margaritas in Mexico? I had one years ago, and ever since, have reported it to be my favorite cocktail.
As far as I know you can, at the outdoor kiosk.
-
Originally Posted by Melanie
As far as I know you can, at the outdoor kiosk.
The ones at the outdoor kiosk are not like the ones they used to serve inside (and I haven't seen them in awhile, but they might still have them). The ones inside the pavilion, pre Cava days, were fresh pureed mango and very delicious and memorable. The ones outside might have some mango, but they seem more like flavoring to me.
Sherri
Next: Aulani Celebration 10/2018 (50th)
Past Stays: Contemporary, GF, Poly, BC, POP, POR, Dolphin, AKL Kidani, BLT
1990 August Honeymoon- GF
Delighted Disney Return Guest since 1981, DVC (BLT) since 2014
-
My top two are a Grand Marnier Orange Slush in France, and a Blood Orange Margarita in Mexico. (I must like oranges or something)
19 trips to WDW, 7 trips to DL, 1 visit to Disneyland Paris
"A man should never neglect his family for business."
--Walt Disney
-
I love to get some Reisling wine in Germany. On our last trip DH and I went back at least three or four times to try different varieties! (Dry and off-dry reislings are some of our favorite wines!)
I'm also a fan of pretty much any type of margarita from Mexico because I'm a fan of tequila. My husband also had the Marrakesh Express from Restaurant Marrakesh and said it was delicious.
NEXT TRIP -
WDW 08/18 ~ First family trip w/our 2 yo, 5 yo, my parents & our best friends &their 2 &5 yr olds.
PAST TRIPS -
DISNEY WORLD
04/16 (pre second babymoon), 08/15 (first trip with our own child), 08/10, 08/08, 04/05, 01/04, 04/02, summers 88, 90, 92 and 97.
DISNEYLAND
03/06
-
I like to get a Margarita from Cava del Tequila, Prosecco in Italy, a frozen Kirin beer in Japan, Grey Goose slush in France, and a Strongbow cider in the UK.
~Nikki~
Last Trip: February 2024
Next Trips: April 2024
-
Mexico - jalapeño margarita
China - tipsy duck in love
Germany - wine tasting
Italy - wine tasting and Italian margarita
France - wine tasting and champagne
Morocco - Moroccorita
UK - hard cider
"Are you an Tigger or an Eeyore?" - Randy Pausch
Been to WDW more times than I can count since 1972. Stayed at BLT, AKV, WLV, SSR, POP, CBR, CR, FW Cabins, all the All Stars and also off site. Been to DL 3 times, 4 cruises on the Magic and went on the Dream Inaugural Cruise.
DVC - 7/2008
-
Originally Posted by SBETigg
Maybe you can convince them to add some candied bacon. Then people might be more impressed.
Lol!
~*~Tonya~*~
1st = 1992
ASMo = Jan. 6-12 '07
POP = Jan 5-11 '08
BWV = Jan 6-16 '09
BCV = Jan 12-22 '10
BWV = Jan. 21-29 '11
BWV = Jan. 21-28 '12
BWV = Dec. 8-15 '12
BCV/BWV=Jan. 24-Feb. 1 '14
BWV = Jan. 16-24 '15
BWV = Jan. 29-Feb. 6 '16
BWV = Jan. 20-28 '17
BWV = Jan. 26-Feb. 3 '18
-
Originally Posted by Auroring Good Time
Mexico - jalapeño margarita
China - tipsy duck in love
Germany - wine tasting
Italy - wine tasting and Italian margarita
France - wine tasting and champagne
Morocco - Moroccorita
UK - hard cider
OH MY! what is a Tipsy Duck in Love???
Kristen
last attraction: Art Academy in DHS
last meal: Parisian Breakfast - Chefs de France
'94 - Poly & CBR: first trip
'96 - GF & Dixie Landings
'98 - POR
'07 - CSR
'12 - POR
'13 - CSR: HONEYMOON
'13 - POP
'13 - CBR
'14 - POR
'14 - Swan
-
Originally Posted by MizMissy
Grand Marnier slushie outside of France.
Woodchuck Cider in UK
I, too love the GM slushie. DW and I are both diabetic, so we share one. Heading back to enjoy another 9/14.
PETE FROM NYC
DISNEY NUT SINCE THE 1950s.
I AM POOH SIZED AND PROUD OF IT.
FORGET ABOUT THAT OTHER FAT GUY ON TV.
I AM THE REAL KING OF QUEENS
TWELVE TRIPS FROM 1975 - 2007 all by plane
Drove down 2009,2010,2012,2014.
DVC since 9/09. We own at BLT.
Next trip: 11/1 to 11/12. BLT
-
Since I always stick to non-alcoholic, I'll definitely recommend anything from the Joy of Tea in China pavilion. The green tea slushies are really good.
My name is Gator. You killed my Sorcerer's Hat. Prepare to die.
DL 2-17,8-17, 11-17; DL 2016; DL 11-2015; DL-DL-Hotel 2-2015; DL 2014; DL-Paradise Pier 2013; POFQ Dec 2012; CSR - Jan 2011; AKL-Kidani - Jan 2010; A.S.Mov - Dec 2008; CSR - Dec 2006; DL Feb 2006; CBR - Feb 2004; POR - Jun 2002
-
the jalapeno margarita at la cava in mexico - unbelievably delicious and a must for me.
-
Originally Posted by k10
OH MY! what is a Tipsy Duck in Love???
I went and looked it up, since I'd never heard of it.
Ingredients are iced coffee, tea, chocolate, Jim Beam and whipped cream. Served at the Joy of Tea kiosk in China.
-
Over the year's our favorites are...
DW - Gran Marnier Slushie from France
DD - Welsh Dragon @ Rose & Crown
Me - either a pint of Bass Ale from R&C or a liter of any good dark beer from Germany.
35+ trips to WDW since 1985...and it never gets old.
-
Flower and Garden has new drinks too..
I see you are going in May...and just wanted to remind you that they added food/drinks booths to the show this year for the first time. Trying to be more like the Food and Wine, which I think was a great idea. There was a champage/pom liq drink outside Morroco that was yum!
acts: "It all started with a mouse..."-Walter Elias Disney
May '15 Offsite;Dec '14 AKL; Aug '14 GF; May '14 ASM; Aug '13 CTMP; May '13 YC; Dec '12 ASM; Apr '12 AKL; Feb '12 CBR; Mar '10; 2009-1975 Too many....
-
Ingredients are iced coffee, tea, chocolate, Jim Beam and whipped cream. Served at the Joy of Tea kiosk in China.[/QUOTE]
- holy smokes! MUST try. my sister will LOVE.
Originally Posted by acts
I see you are going in May...and just wanted to remind you that they added food/drinks booths to the show this year for the first time. Trying to be more like the Food and Wine, which I think was a great idea. There was a champage/pom liq drink outside Morroco that was yum!
- highly exciting news!!!
Kristen
last attraction: Art Academy in DHS
last meal: Parisian Breakfast - Chefs de France
'94 - Poly & CBR: first trip
'96 - GF & Dixie Landings
'98 - POR
'07 - CSR
'12 - POR
'13 - CSR: HONEYMOON
'13 - POP
'13 - CBR
'14 - POR
'14 - Swan
Share This Thread On Social Media:
Share This Thread On Social Media:
Posting Permissions
- You may not post new threads
- You may not post replies
- You may not post attachments
- You may not edit your posts
-
Forum Rules
|
|
Share This Thread On Social Media: