The Grand Floridian Tea Offerings


Green and White Teas
Silver Leaf
A white tea harvested from south of the Yangtze
River region. A very delicate flavor

Black Teas
Imperial English Breakfast
Elegant with a refined smooth sweetness.
A blend of Ceylon and China black teas.
~Decaf English Breakfast also available~

Russian Earl Grey
Inspired by the old tradition of shipping tea with lemon for flavor. Made from the rind of spicy Bergamot oranges to give the exotic blend of citrus.

Eros
Medium bodied Ceylon, Sweet Mandarin orange with warm vanilla for a sweet, smooth, and creamy finish

Thunderbolt Darjeeling
Thin-bodied light tea with a floral aroma. The tea holds a distinctive tannic characteristic and a musky spiciness. It is often referred to by tea connoisseurs as muscatel, a grape varietal found in sweeter wines

Herbal Infusion
Harmony
A mild and sweet tea that is blended with tranquil chamomile and orange blossoms, peppermint and allspice.

Chamomile
A tranquil and calming herbal infusion of sweet and fragrant golden chamomile blossoms combined with a smooth, apple-like finish.

Vanilla Rooibos
Rich and full-bodied with a creamy vanilla finish

Nobo Wholefruit
Full-bodied and rich in sweetness with an array of berries and apple, accompanied with hibiscus, rosehips, and corn flowers.