Quantcast Spice Road Table Soft Opening
 
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Results 1 to 11 of 11
  1. #1
    Join Date
    Jan 2010
    Location
    United Kingdom
    Posts
    115
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    Smile Spice Road Table Soft Opening

    So it looks like Spice Road Table is open! (Soft opening only)

    The menu (small plates only) consists of:

    Mussel tagine
    with cilantro, lemon confit, garlic and tomato sauce

    Salt Cod Croquettes
    with Sundried Tomato aioli and black olive tapenade

    Fried Calamari
    with spicy Harissa and Remoulade sauces

    Lamb slider
    Brioche, cucumber dill and Tzatziki sauce
    Hummus and Olives with Flatbread

    Spicy Shrimp
    with dried chili and fried garlic

    Mediterranean Omelette
    with potato, red pepper and caramelized onions

    Moroccan Merguez Sausage
    North African Lamb sausage with tomato, red onion and cilantro salad

    Rice Stuffed Grape Leaves
    with Fried capers, raisins and fresh nutmeg

    Harissa Chicken Roll
    with Harissa ketchup

    What do you all think? No ADR's and doesn't take DDP.

    There's also a 'juice bar' (that doesn't seem to have any juice), that has housemade ice cream with some interesting flavours:

    Strawberry & Red Bean
    Green Tea
    Chocolate & Cinnamon
    Pistachio & Orange Blossom Water
    Toasted Almond & Rosewater

    Think I might make a stop here on my next trip in March!
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  3. #2
    Join Date
    Jan 2010
    Location
    United Kingdom
    Posts
    115
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    Default

    Sorry, should have added prices!

    Quote Originally Posted by Jen1984 View Post
    Mussel tagine
    with cilantro, lemon confit, garlic and tomato sauce $10

    Salt Cod Croquettes $10
    with Sundried Tomato aioli and black olive tapenade

    Fried Calamari $12
    with spicy Harissa and Remoulade sauces

    Lamb slider $9
    Brioche, cucumber dill and Tzatziki sauce

    Hummus and Olives with Flatbread $10

    Spicy Shrimp
    with dried chili and fried garlic $10

    Mediterranean Omelette $7
    with potato, red pepper and caramelized onions

    Moroccan Merguez Sausage $9
    North African Lamb sausage with tomato, red onion and cilantro salad

    Rice Stuffed Grape Leaves $8
    with Fried capers, raisins and fresh nutmeg

    Harissa Chicken Roll $8
    with Harissa ketchup
    94- Offsite
    98- ASMu
    00- Offsite
    04- DLR
    06- Offsite
    08- Offsite
    11- ASMU
    12- Disneyland Paris DCR
    13- August Offsite + AKL
    14- March POFQ!
    15- Christmas atGrand Floridian

  4. #3
    Join Date
    Jul 2005
    Location
    Connecticut
    Posts
    15,837
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    Default

    No ADRs and doesn't take DDP because it's a small plates/tapas style place. Servings are small and not that expensive, with the idea that you order a bunch of things for the table and share. Dining this way can add up, of course, but it's impossible to really count anything as an entree. I think it looks good. I love dining small plates style.

    Worth nothing that Brown Derby has opened their patio where they offer a similar service. Brown Derby inside is still a signature that takes DDP (two credits) but outside on the patio is another story. Small plates, no ADRs, no DDP. Also like the Tutto Gusto wine bar. I really like that Disney is trying this approach with a few different venues. Especially in the summer when it's hot, I prefer to have a few small meals here and there instead of one big one.
    Sherri
    Next: Aulani Celebration 10/2018 (50th)
    Past Stays: Contemporary, GF, Poly, BC, POP, POR, Dolphin, AKL Kidani, BLT
    1990 August Honeymoon- GF
    Delighted Disney Return Guest since 1981, DVC (BLT) since 2014


  5. #4
    Join Date
    Jan 2010
    Location
    United Kingdom
    Posts
    115
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    Default

    I think we'll pop the Brown Derby lounge and Tutto Gusto on our list of places to keep an eye out for! We're having our first 'adult only' trip, and we're only making 2 ADR's, so to have these kind of places as walk-ups will certainly make our trip more enjoyable!
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    14- March POFQ!
    15- Christmas atGrand Floridian

  6. #5
    Join Date
    Aug 2000
    Location
    Genoa City, WI
    Posts
    125
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    Sitting here right now, after I devoured my seafood tapas sampler.

    Best food of the trip, reminded me of F&W... Small bites of many things. Calimari cooked perfect, croquettes were delicious, and the mussels a nice surprise.

    Since it was soft open, service was over the top good.

    Will be back for sure

  7. #6
    Join Date
    Dec 2002
    Location
    Celebration, Fl
    Posts
    741
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    Default

    I'm so excited to try it! Everything sounds amazing and I saw a list of the cocktails last night and they sound great too.

  8. #7
    Join Date
    Jan 2010
    Location
    United Kingdom
    Posts
    115
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    Default

    Quote Originally Posted by Mr. Smee View Post
    Sitting here right now, after I devoured my seafood tapas sampler.

    Best food of the trip, reminded me of F&W... Small bites of many things. Calimari cooked perfect, croquettes were delicious, and the mussels a nice surprise.

    Since it was soft open, service was over the top good.

    Will be back for sure
    My mouth is watering now, so glad you enjoyed it!
    94- Offsite
    98- ASMu
    00- Offsite
    04- DLR
    06- Offsite
    08- Offsite
    11- ASMU
    12- Disneyland Paris DCR
    13- August Offsite + AKL
    14- March POFQ!
    15- Christmas atGrand Floridian

  9. #8
    Join Date
    Oct 2007
    Location
    East Brunswick, NJ
    Posts
    958
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    Default

    Quote Originally Posted by Mr. Smee View Post
    Sitting here right now, after I devoured my seafood tapas sampler.

    Best food of the trip, reminded me of F&W... Small bites of many things. Calimari cooked perfect, croquettes were delicious, and the mussels a nice surprise.

    Since it was soft open, service was over the top good.

    Will be back for sure
    ....I saw some pic's of the 'small plates' elsewhere. Though they appear tasty ...they don't seem all that much larger than those that they offer at F&W Festival.

    ....yet the prices are almost double of those for F&W offerings. I wonder how that'll play out when F&W rolls around? Between a few different plates and a drink ...you're easily able to drop $40 bucks.
    April '04- POP
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  10. #9
    Join Date
    Apr 2013
    Location
    Fairhope, AL
    Posts
    3
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    Default Can't wait to try it!

    I can't wait to try it when I get there in March. We aren't on ddp since we are passholders. I usually eat lunch at Tangierine Cafe. But this will be a nice change.

  11. #10
    Join Date
    Jan 2001
    Location
    Pittsburgh, PA
    Posts
    1,873
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    Thanks for the post. We are really excited about this new location.
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  12. #11
    Join Date
    Feb 2013
    Location
    MA
    Posts
    699
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    Default

    Quote Originally Posted by Mr. Smee View Post
    Sitting here right now, after I devoured my seafood tapas sampler.

    Best food of the trip, reminded me of F&W... Small bites of many things. Calimari cooked perfect, croquettes were delicious, and the mussels a nice surprise.

    Since it was soft open, service was over the top good.

    Will be back for sure
    OOoooo, I'm happy to read this! I walked by the new restaurant on Tuesday and was so impressed with the structure, itself. It's really impressive. Adding to my MUST list!
    Kristen

    last attraction: Art Academy in DHS
    last meal: Parisian Breakfast - Chefs de France

    '94 - Poly & CBR: first trip
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