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Dining Questions
We have a trip planned for the end of this June. There are 17 in our group. It seems like it is going to be a challenge, even if we break into a number of smaller parties, to secure dining reservations. We are all staying on-site, so we are hoping the extra ten day window will allow us an opportunity to snag some table service dining. What are others experiencing?
Also, how does the "walk-up" system work?
Any advise will be appreciated.
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