August ADRs - Opinions??

[PixieMagic]

Our family of four adults (21-57) is heading back to the world for an old fashioned Disney vacation like when we were growing up. We finally sat down and hammered out ADR choices and wanted to get opinions! We are still on the fence with a few and are keeping options open (till the 18th - our ADR day!)....here goes:

Le Cellier
Teppan Edo
Rose & Crown
Coral Reef
Garden Grill
OHana

So far our alternates are:

Tutto Italia
Sci Fi

What are your thoughts? Any bad or good things about any of these or different ideas? All would be dinners and we are on the DDP. Thank you!!

[animalkingdomguy]

I would recommend Boma or Jiko at AKL. In my part of the USA we do not have anything close to the African inspired cuisine. It is our family treat to always eat at Boma. Please consider giving one a try.

[WishingStar2006]

I agree with the previous poster about trying BOMA (1TS) or Jiko (2 TS). I would recommend NOT using a TS for Sci-Fi...if you just want the experience just go in for a milk shake...the food just is not very good IMHO. Another one to try is Yak & Yeti at Animal Kingdom (if you like asian type food). Have a great time! My ADR day is May 19th and we're SOOO excited.

[SBETigg]

Boma is a great suggestion. Your list is Epcot-heavy, so it might be nice to branch out and find something closer to other parks on some days. Though, WS is great fun for a group of adults and you have some good choices on the list. I would also consider Grand Floridian Cafe and Raglan Road in Downtown Disney. It might be worth taking two credits for California Grill, truly a breathtaking experience. Or you could pop in for drinks and appetizers out of pocket, just to take in the views.

[PixieMagic]

I whole heartedly agree on the Epcot thing and we tried finding other places - somehow I think everyone is a bit nervous trying new places...
I tried to get Yak & Yetti but my sister couldn't stand the idea of the menu...What is Boma like? African cuisine is a little intimidating to me because I am a picky eater who has no idea what African cuisine even is! Ha ha