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Page 3 of 3 FirstFirst 123
Results 41 to 50 of 50
  1. #41
    Join Date
    Sep 2002
    Location
    LONDON / ENGLAND
    Posts
    2,863
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    Default

    T- Rex.. the pork shank !!! its out of this world
    Rainforest Cafe ...the crab cakes
    Sci Fi ... their milkshakes
    ---------------------------------------------------------
    Offsite 1996 to 2005
    Dec 2006 2007 2008 CBR
    Dec 2009 2010 2011 2013 2014 2017 BLT
    Dec 2012 2015 2016 2018 OKW
    Dec 2017 2018 S/S
    June 2010 BCV
    June 2012 OKW

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  3. #42
    Join Date
    Jul 2007
    Location
    Michigan
    Posts
    31
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    Dole Whip Float from Aloha Isle! Dreaming of my next one in December....

    Aunt Baloo
    10/03 - CBR (honeymoon & 1st trip - loved it!)
    2/06 - ASMv
    10/07 - PORR
    12/09 - BC

  4. #43
    Join Date
    Sep 2004
    Location
    Atlanta
    Posts
    891
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    Pan fried grouper at Brown Derby. I love a good dessert after a good meal. After I ate the grouper I almost wanted to order it again for dessert!

  5. #44
    Join Date
    Aug 2004
    Location
    Too Far from WDW!
    Posts
    4,157
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    Tilefish at Flying Fish
    Souffles and coffee at V&A's

    There are plenty more to choose from, but these top the list!
    Frank

    DVC Owner
    BWV, BCV, SSR

  6. #45
    Join Date
    Aug 2004
    Location
    Too Far from WDW!
    Posts
    4,157
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    Quote Originally Posted by Natazu View Post
    Dungeness Crab Cannelloni with baby greens, radishes, and American caviar
    -Victoria & Albert's
    I knew you'd choose something impressive!
    Frank

    DVC Owner
    BWV, BCV, SSR

  7. #46
    Join Date
    Apr 2006
    Location
    AR
    Posts
    623
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    Buffalo Steak at Artist Point.

    Poly--2010. POR 2010
    Poly and CR 2011
    POR- 2009
    Grand Floridian-2009
    Wilderness Lodge-2008
    Polynesian-2008
    Contemporary-2007
    Wilderness Lodge-2006 & 2006
    Off-Site-2006
    POR- YC POR 2005


    CBR- 2004

  8. #47
    Join Date
    Dec 1999
    Location
    Brooklyn, NY
    Posts
    11,220
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    Default

    Mmmm... there's a few

    • Sonoma goat cheese ravioli from CG
    • Butternut squash soup from WPC
    • Chicken tortilla soup from WPE (a certain someone [cough Jared cough] texted me a bit ago to say that's what he's having for dinner tonight... meanie!)
    • Onion soup from Chefs de France
    • Crab cakes from LTT (lunch menu)
    • Apple charlotte from the Main Street Bakery
    Ellen
    INTERCOT Staff: Dining, Disney Cruise Line, Guests with Special Needs


    Next up:
    Christmas with the Mouse
    President's Week 2013

  9. #48
    Join Date
    Jul 2002
    Location
    New Orleans
    Posts
    2,320
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    1. Any dessert at Les Chefs de France
    2. Cottage Pie
    3. Scallops at Le Cellier
    4. Creamed cheese mashed potatoes at Le Cellier
    5. Honey Chicken at Nine Dragons
    6. Ginger and Honey ice cream at Nine Dragons (if I could find this at the grocery, I'd eat it everyday!)
    "Sometimes you eat the bear, and sometimes the bear eats you. But always dress for the hunt!" Kungaloosh!

    "Happy are those whom the Muses love."

  10. #49
    Join Date
    Jul 2007
    Posts
    40
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    Default

    I LOVE the chocolate lava cake at California Grill

  11. #50
    Join Date
    May 2006
    Location
    Warner Robins, GA
    Posts
    850
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    Default

    wow so many choices, the strawberry shortcake sunday from Ms. potts cupboeard was amazing but nothing beats a good pinapple dole whip float.
    Taylor

    been over 10 times and aint stoppin.

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