mmm...the roasted chicken dish at Concourse Steakhouse...i can lick that plate clean!!! yummy!:tasty:
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mmm...the roasted chicken dish at Concourse Steakhouse...i can lick that plate clean!!! yummy!:tasty:
Mine would have to be the trice cream in Kringla in Norway
I have 3 favorites:
The Corn Soup at Jiko
The Alaskan King Crab Legs at Fulton's Crabhouse
The Chocolate trio of Tanzanian Chocolate Pyramid, Hawaiian Kona Chocolate Souffle and Peruvian Chocolate Ice Cream and Puff Pastry at Victoria & Albert's
I also have a very long list of runner ups...too many to mention!
Lauren
I like the hard toffee candy that is dipped in nuts. I also like the toasted nuts they sell at the stands in the parks. This is a great question.
The crab cakes at Rainforest Cafe :cloud9:
Cheddar cheese soup at Le Cellier :cloud9::
Margarita :marg: by Mexico :cloud9:
My answer could change by the minute but right now it is a Casey's hot dog w/ mustard and saurkraut!!
Grand Slam dog at Casey's. Tonga Toast at Kona. Cheddar soup in Canada
The filet with wild mushroom risotto entree at Le Cellier!
I liked the Prince Edward Island Mussels as an app at Le Cellier too.
I love the grapefruit, papaya and avocado salad at BOMA
I love the Cocomisu at BOMA (coconut tiramisu) - I've made it at home and people SWOON and ask me for the recipe...
I love all of the BOMA soups
Well, I think that covers all of the categories... soup, salad, appetizer, entree and desert.
Oh, I love dole whip floats (park snack) too!
You know what's funny is that I love the Casy's hotdogs with mustard and saurkraut and actually look forward to eating at Casy's for dinner when I go the the MK.Quote:
Originally Posted by Roo Girl
It must be a New Jersey/New York thing.
MMMMM... I love thinking of all of the great food!! I would have to say my favorite is my entire meal at Le Cellier... starting with Cheddar Cheese soup and pretzyl bread to the Filet Mignon with the Barbeque glaze and Cream Cheese Mashed Potatoes. The whole meal is just heaven!!!
But there are so many other good things to eat... snacks, desserts...ugh... so good. Thank goodness only 27 more days till I can endulge!!! :mickey:
Beignets!:cloud9:
Fell in love with Kona Cafe this past trip so it'll definitely have to be the Seafood Chowder....crab, shrimp, lobster....yummm! :cloud9: Their bread & macadamia nut butter is awesome! :number1:
School Bread in Norway! :cloud9:
Le Cellier filet mignon!!!! I laugh at the people who said the cheddar cheese soup there, it really isn't that great IMHO.:secret: Give me a can of campbells tomatoe any day over that lol!! :thumbsup: