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INTERCOT - Walt Disney World Inside & Out - Info Central
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Key Lime Pie
Chef Mickey's -- Contemporary Resort
Ingredients:
1 3/4 cups sweetened condensed milk
1 1/2 cups heavy cream
4 egg yolks
1/4 teaspoon vanilla
6 Tablespoons Key lime juice
1 fresh lime, sliced
1 9-inch prepared graham cracker pie shell
Directions:
Preheat oven to 250 degrees. Combine milk and egg yolks in a blender or food
processor on low speed. Slowly add lime juice, mixing until well blended.
pour into pie shell. Bake 20 minutes.
Let cool and refrigerate.
Top with whipped cream and a slice of lime.
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