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INTERCOT > Info Central > Dining > Recipes > Chicken Corn Chowder

CHICKEN CORN CHOWDER
Animal Kingdom Lodge - Boma

Yield: 8 servings

Ingredients:
2 each Chicken Breast, cooked and diced
1 pound Russet Potatoes, cooked and diced
2 cups Corn Kernels (frozen)
1/8 cup Onion, diced
1/8 cup Red Bell Peppers, diced
1 cup Chicken Stock
1 cup Heavy Cream
1 cup Milk
2 t. Sugar
2 t. Hot Sauce
1/8 cup Fresh Parsley, chopped
1 each Chicken Bouillon Cube

Preparation Time: 2 hours

Method:

1. Bring chicken stock to a boil.

2. Add milk, heavy cream, chicken, potatoes, red peppers, onions, corn, and sugar, simmer for 40 minutes.

3. Add parsley and hot sauce, simmer for five minutes.

4. Serve hot.



 

 
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