Valentines Month kicks-off today at Disneyland park and is cooking up some HEARTy dishes through February 18th:

Quote Originally Posted by Disney Parks & Resorts

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River Belle Terrace

Southern Pork Belly Sliders – Sticky sweet and fiery-glazed pork belly sliders on toasted brioche buns with fresh sliced jalapeños with house-made pickle chips

Rancho del Zocalo Restaurante

Molcajete Platter – Chorizo sausage, carne asada, shrimp, cebollitas, serrano, nopales, and Oaxaca cheese with salsa roja and warm tortillas

Blue Bayou Restaurant

Strawberry Beet Salad

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Bengal Barbecue

Piranha Lemonade Slushy – Mango and pineapple lemonade with lychee and pomegranate popping pearls
Roasted Vegetable Spring Roll – Roasted Portobello mushrooms and red peppers, pickled cucumbers, baba ghanoush spread, zucchini noodles, fresh mint, fresh basil, and toasted sesame seeds served with harissa sauce