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  1. #1
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    Exclamation WonderFall Flavors Trail Opens at Disney Springs

    Disney Springs has announced their latest seasonal dining trail:

    Quote Originally Posted by Disney Parks & Resorts

    ... get ready for a whole new host of seasonally-inspired eats with WonderFall Flavors at Disney Springs! Starting September 7, 2018, celebrate your favorite fall flavors with everything from harvest tacos and pumpkin desserts to hard ciders and autumn-inspired cocktails.

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    This seasonal celebration includes over 14 restaurants and quick service locations throughout Disney Springs. I’ve put together this foodie guide to help you find all the flavors of fall!

    YeSake

    Harvest Fresh Bowl – a customizable bowl featuring sliced chicken breast, spinach, kale, carrot, dried cranberries, and sliced almonds tossed in a sweet Vidalia onion dressing. Also available as a wrap
    Apple Cinnamon Sangria – complex flavors abound in this unique sangria featuring Japanese plum wine, orange, and lemon chilled down with frozen apples and finished with a sprinkle of sweet cinnamon

    Enzos Hideaway

    Fall Harvest Soup – roasted apple and winter squash soup with spiced mascarpone cream and spiced candied nuts
    Pumpkin White Russian – Hangar 1 Vodka, Monin Pumpkin Spice, heavy cream, with a sprinkled sugar rim glass

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    STK Orlando

    WonderFall Promo Small Plate – pomegranate chili-glazed shrimp with butternut squash ginger purée and cranberry agrodolce
    Pinot Grigio, Gabbiano, Delle Venezie, Italy – a light-bodied wine with a long finish that reveals hints of citrus and almonds

    Maria & Enzo’s

    Fabulous Fall Butternut Squash Gnocchi – handmade ricotta gnocchi, roasted butternut squash, parmesan cream sauce, and pumpkin seed pesto
    Medici Punch – Tuaca, Bulleit Bourbon, with charred cinnamon cider

    Morimoto Asia

    Cantonese Style Crispy Berkshire Pork Belly – autumn 5-spice rub, maple bourbon koshu gastrique, and lychee cranberry chutney
    Fall All Over – a smooth, decadent blend of Rémy Martin, Averna Amaro, lemon, apricot preserves, and a spritz of cinnamon

    Jock Lindsey’s Hangar Bar

    Bavarian Roasted Pork Shanks – tender, bite-sized “pig wings” tossed in an Oktoberfest beer sauce and served with fried spatzle mac and cheese
    Air Pirate’s Pretzels – Oktoberfest-themed flight of pretzels with spicy German mustard and beer cheese fondue
    Autumn Smash – fall into the season with Captain Morgan Rum, lemon juice, peach nectar, simple syrup, and a touch of cinnamon

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    The Boathouse

    Lucky Dux Oysters – half shell by the piece with green apple Champagne mignonette sauce
    Bronzed Maple Coffee – whiskey, muddled candy, coffee, and maple whip cream garnished with a dusting of maple powder and candy

    Raglan Road Irish Pub and Restaurant

    Pumpkin Crème Brûlée Trart – pumpkin crème brûlée baked in a pastry shell with fried cheesecake bites, caramel toile, and chocolate ganache
    Pumpkin Baileys Irish Coffee – Baileys pumpkin spice with fresh espresso topped with whipped cream

    Paddlefish

    Braised Pork Shoulder – apple cider reduction with autumn spices and cauliflower purée
    Paddlefish Hard Apple – apple cider, bourbon, and ginger beer, garnished with a cinnamon stick

    B.B. Wolf’s Sausage Co.

    Smoked Sausage – with beer cheese sauce, bacon, and apple braised red cabbage on a Tuscan roll
    Stella Artois Apple Cider – clean, crisp, and perfectly balanced with a little peach taste. Delicate apricot notes complement its fresh apple flavor

    The Daily Poutine

    Oktoberfest Poutine – stout gravy, bratwurst sausage, cheese curds, and cilantro
    Ace Pineapple Cider – a balanced, crisp, natural offering made with fresh pineapple offering a sweet taste and tart finish. This pineapple cider was the first developed in the world

    Amorette’s Patisserie

    Caramel Apricot Cobbler – Verrine with apricot topped with sugared almonds and buttermilk panna cotta
    Fall Harvest Petit Cake – cinnamon and nutmeg chiffon cake, layered with Calvados salted caramel mousse, cranberry cherry pate de fruit, and roasted hazelnuts
    Apple Cider Riesling Wine Slushie

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    The Polite Pig

    Fall Harvest Taco – apple cranberry-glazed smoked pork belly, soft corn tortilla, pumpkin-apple slaw, pepitas, and picked onions
    Apple Cider Whiskey Sour – straight rye whiskey, apple cider, lemon, brown sugar, and cinnamon

    D-Luxe Burger

    Apple Whisky Jam and Smoked Sausage Burger – smoked gouda, lettuce tomato, and caramelized onions
    Pumpkin Shake – Pumpkin, caramel, and graham crackers swirled together for a tasty fall treat

    Additional Delights

    4R Cantina Barbacoa Food Truck – Pumpkin Spice Churro Balls
    AristoCrepes – Brie Cheese and Bosc Pear Crepe with Orange Blossom Honey
    Chicken Guy! – Cinnamon Apple Milkshake
    Disney’s Candy Cauldron and Goofy’s Candy Co. – Fall-Inspired Treats and Specialty Apples
    Outdoor Vending Carts – Salted Caramel Pretzels and Pumpkin Churros (select carts only)
    Sprinkles – Pumpkin Cupcake (Sept 1-30), Pumpkin Spice Latte Cupcake (Sept 10-23), Candy Apple Cupcake (Sept 24-Oct 7)

    Fall-Inspired Hard Ciders at Dockside Margaritas and Select Outdoor Vending Carts

    Angry Orchard Crisp Apple Cider: This crisp and refreshing cider mixes the sweetness of the apples with a subtle dryness for a balanced cider taste. The fresh apple aroma and slightly sweet, ripe apple flavor make this cider hard to resist.
    Angry Orchard Rosé Cider: Made with rare, red flesh apples from France. Each apple is crisp, juicy and red to the core, adding an irresistible rosy blush and apple-forward taste with a refreshing dry finish.
    Ayinger Oktober Fest-Märzen: Rich, amber-golden color. Deep, inviting, malty nose and bready, wonderful flavor that’s an ode to barley. Medium to big body, with a touch of warming alcohol on the finish.
    Margarita Cider by 3 Daughters Brewing: Hard cider blended with lime juice and sea salt then aged in tequila barrels for a festive and unique flavor. This semi-sweet apple cider is tart and refreshing and perfect for Florida.
    Pumpking Imperial Ale by Southern Tier Brewing Co.: This beer gives off hints of pumpkin pie and spice aromas on the nose. Huge flavors of genuine pumpkin pie, nutmeg, and cinnamon come through with a rich and creamy, yet crisp taste.
    Samuel Adams OctoberFest: The first thing you notice when pouring this seasonal beer is the color. It has a deep golden amber hue which itself is reflective of the fall season. A malt lover’s dream, this beer offers a delicious harmony of flavors.

    WonderFall Flavors at Disney Springs starts September 7 and runs through November 6. If you’re looking to get you fix of fall flavors, then this is definitely the place to be! Be sure to stop by the Disney Springs Welcome Center or any participating location to get your WonderFall Flavors booklet. This pocket-sized guide will help you chart your course and keep track of your tastings!

    Figment! aka Jason ºoº
    INTERCOT STAFF
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  4. #2
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    These all sound so good! Thanks for sharing, Jason! BTW, I didn't mean to dislike the post at all--not sure how that happened? Lol.
    Beth
    INTERCOT Staff--
    Theme Parks and Accommodations



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  5. #3
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    These all sound delicious, but I will probably not go to Disney Springs this trip. I didn't last trip either. Just nothing to draw me there anymore and the hassles with the bus pickup area left a nasty taste in my mouth for the place.
    -Bud

    Walt Disney World:
    9/03 - CBR
    1/09 - BWV
    9/05; 2/07; 12/07; 9/08; 9/09; 9/10; 9/11; 12/13; 12/17; 4/18; 10/1/ - PC
    5/15 - POR

    Disneyland: 12/15 - Paradise Pier Hotel

    Next up: ????

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