Epcot Previews Dishes for the 2017 International Food & Wine Festival

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Epcot has previewed some of its signature dishes for the 2017 Food & Wine Festival:

... new crispy chicken with griddled cornbread and red-eye gravy for the Farm Fresh Marketplace and the spicy Korma Chicken with cucumber-tomato salad, almonds, cashews and warm naan bread from the India Marketplace– just two of the intriguing and delectable new tastes that will be in the 2017 cookbook. Another favorite was the charcuterie in a cone from the Spain Marketplace, perfect for strolling and tasting. For a favorite sweet, it’s back to India with the pistachio cardamom cake with a dollop of chocolate coconut mousse. And these are just a sampling of dozens of new tastes.

This year there are more family favorites, too, with the Ratatouille-inspired scavenger hunt back for another year as well as culinary demos and dishes geared toward kids’ palates.