Quantcast Epcot World Showcase...Best drinks? - Page 2
 
INTERCOT: Walt Disney World Vacation Planning Guide Walt Disney World Disney Cruise Line Mousehut Mail WebDisney News INTERCOT: Walt Disney World Vacation Guide
News Discussion Theme Parks Resorts Info Central Shop Interactive Podcast INTERCOT Navigtion
Site Sponsors
  magical journeys travel agency
  INTERCOT shop

INTERCOT Affiliates
  disney magicbands & accessories
  disneystore.com
  disney fathead
  disney check designs
  amazon.com
  priceline.com

News
  site search
  headlines
  past updates
  discussion boards
  email update

INTERCOT Other
  advertising
  sponsors
  link to us
  contact us
     

INTERCOT Ads
 

 
 

Page 2 of 2 FirstFirst 12
Results 21 to 38 of 38
  1. #21
    Join Date
    Feb 2012
    Location
    Arizona
    Posts
    531
    Post Thanks / Like

    Default

    Soju Slushy from Korea during Food and Wine.
    Trista and Jeffrey
    Happily Ever After 10-30-11
    Disney Wedding Pavilion

  2.     Please Support INTERCOT's Sponsors:
  3. #22
    Join Date
    Jul 2005
    Location
    Connecticut
    Posts
    15,837
    Post Thanks / Like

    Default

    Quote Originally Posted by TinkerbellT421 View Post
    I'm pretty sure that anything is good with rum, cause I like rum, so if it was a dole whip, with rum, and bacon, I think I'd still be happy. Rum?! Bacon?! Dole whip?!
    Maybe you can convince them to add some candied bacon. Then people might be more impressed.
    Sherri
    Next: Aulani Celebration 10/2018 (50th)
    Past Stays: Contemporary, GF, Poly, BC, POP, POR, Dolphin, AKL Kidani, BLT
    1990 August Honeymoon- GF
    Delighted Disney Return Guest since 1981, DVC (BLT) since 2014


  4. #23
    Join Date
    Nov 2004
    Location
    Stamford, Connecticut
    Posts
    174
    Post Thanks / Like

    Default

    Can you still get mango margaritas in Mexico? I had one years ago, and ever since, have reported it to be my favorite cocktail.
    "Good evening ladies and gentlemen, boys and girls. In just five minutes...."

  5. #24
    Join Date
    Dec 2001
    Location
    Virginia
    Posts
    42,477
    Post Thanks / Like

    Default

    Quote Originally Posted by MouseHouser View Post
    Can you still get mango margaritas in Mexico? I had one years ago, and ever since, have reported it to be my favorite cocktail.
    As far as I know you can, at the outdoor kiosk.

  6. #25
    Join Date
    Jul 2005
    Location
    Connecticut
    Posts
    15,837
    Post Thanks / Like

    Default

    Quote Originally Posted by Melanie View Post
    As far as I know you can, at the outdoor kiosk.
    The ones at the outdoor kiosk are not like the ones they used to serve inside (and I haven't seen them in awhile, but they might still have them). The ones inside the pavilion, pre Cava days, were fresh pureed mango and very delicious and memorable. The ones outside might have some mango, but they seem more like flavoring to me.
    Sherri
    Next: Aulani Celebration 10/2018 (50th)
    Past Stays: Contemporary, GF, Poly, BC, POP, POR, Dolphin, AKL Kidani, BLT
    1990 August Honeymoon- GF
    Delighted Disney Return Guest since 1981, DVC (BLT) since 2014


  7. #26
    Join Date
    May 2003
    Location
    Oregon
    Posts
    91
    Post Thanks / Like

    Default

    My top two are a Grand Marnier Orange Slush in France, and a Blood Orange Margarita in Mexico. (I must like oranges or something)
    19 trips to WDW, 7 trips to DL, 1 visit to Disneyland Paris

    "A man should never neglect his family for business."
    --Walt Disney

  8. #27
    Join Date
    Aug 2004
    Location
    Connecticut
    Posts
    1,104
    Post Thanks / Like

    Default

    I love to get some Reisling wine in Germany. On our last trip DH and I went back at least three or four times to try different varieties! (Dry and off-dry reislings are some of our favorite wines!)

    I'm also a fan of pretty much any type of margarita from Mexico because I'm a fan of tequila. My husband also had the Marrakesh Express from Restaurant Marrakesh and said it was delicious.


    NEXT TRIP -
    WDW 08/18 ~ First family trip w/our 2 yo, 5 yo, my parents & our best friends &their 2 &5 yr olds.

    PAST TRIPS -
    DISNEY WORLD
    04/16 (pre second babymoon), 08/15 (first trip with our own child), 08/10, 08/08, 04/05, 01/04, 04/02, summers 88, 90, 92 and 97.

    DISNEYLAND
    03/06

  9. #28
    Join Date
    Nov 2006
    Location
    Ithaca, NY
    Posts
    2,432
    Post Thanks / Like

    Default

    I like to get a Margarita from Cava del Tequila, Prosecco in Italy, a frozen Kirin beer in Japan, Grey Goose slush in France, and a Strongbow cider in the UK.
    ~Nikki~
    Last Trip: February 2024
    Next Trips: April 2024

  10. #29
    Join Date
    Aug 2008
    Location
    Massachusetts
    Posts
    237
    Post Thanks / Like

    Default

    Mexico - jalapeño margarita
    China - tipsy duck in love
    Germany - wine tasting
    Italy - wine tasting and Italian margarita
    France - wine tasting and champagne
    Morocco - Moroccorita
    UK - hard cider
    "Are you an Tigger or an Eeyore?" - Randy Pausch

    Been to WDW more times than I can count since 1972. Stayed at BLT, AKV, WLV, SSR, POP, CBR, CR, FW Cabins, all the All Stars and also off site. Been to DL 3 times, 4 cruises on the Magic and went on the Dream Inaugural Cruise.

    DVC - 7/2008

  11. #30
    Join Date
    Nov 2007
    Location
    Rhode Island
    Posts
    3,336
    Post Thanks / Like

    Default

    Quote Originally Posted by SBETigg View Post
    Maybe you can convince them to add some candied bacon. Then people might be more impressed.
    Lol!
    ~*~Tonya~*~

    1st = 1992
    ASMo = Jan. 6-12 '07
    POP = Jan 5-11 '08
    BWV = Jan 6-16 '09
    BCV = Jan 12-22 '10
    BWV = Jan. 21-29 '11
    BWV = Jan. 21-28 '12
    BWV = Dec. 8-15 '12
    BCV/BWV=Jan. 24-Feb. 1 '14
    BWV = Jan. 16-24 '15
    BWV = Jan. 29-Feb. 6 '16
    BWV = Jan. 20-28 '17
    BWV = Jan. 26-Feb. 3 '18

  12. #31
    Join Date
    Feb 2013
    Location
    MA
    Posts
    699
    Post Thanks / Like

    Default

    Quote Originally Posted by Auroring Good Time View Post
    Mexico - jalapeño margarita
    China - tipsy duck in love
    Germany - wine tasting
    Italy - wine tasting and Italian margarita
    France - wine tasting and champagne
    Morocco - Moroccorita
    UK - hard cider
    OH MY! what is a Tipsy Duck in Love???
    Kristen

    last attraction: Art Academy in DHS
    last meal: Parisian Breakfast - Chefs de France

    '94 - Poly & CBR: first trip
    '96 - GF & Dixie Landings
    '98 - POR
    '07 - CSR
    '12 - POR
    '13 - CSR: HONEYMOON
    '13 - POP
    '13 - CBR

    '14 - POR
    '14 - Swan

  13. #32
    Join Date
    Feb 2004
    Location
    QUEENS,NY
    Posts
    1,501
    Post Thanks / Like

    Default

    Quote Originally Posted by MizMissy View Post
    Grand Marnier slushie outside of France.

    Woodchuck Cider in UK
    I, too love the GM slushie. DW and I are both diabetic, so we share one. Heading back to enjoy another 9/14.
    PETE FROM NYC
    DISNEY NUT SINCE THE 1950s.
    I AM POOH SIZED AND PROUD OF IT.
    FORGET ABOUT THAT OTHER FAT GUY ON TV.
    I AM THE REAL KING OF QUEENS
    TWELVE TRIPS FROM 1975 - 2007 all by plane
    Drove down 2009,2010,2012,2014.
    DVC since 9/09. We own at BLT.
    Next trip: 11/1 to 11/12. BLT

  14. #33
    Join Date
    Aug 2003
    Location
    Modesto, CA
    Posts
    3,497
    Post Thanks / Like

    Default

    Since I always stick to non-alcoholic, I'll definitely recommend anything from the Joy of Tea in China pavilion. The green tea slushies are really good.
    My name is Gator. You killed my Sorcerer's Hat. Prepare to die.

    DL 2-17,8-17, 11-17; DL 2016; DL 11-2015; DL-DL-Hotel 2-2015; DL 2014; DL-Paradise Pier 2013; POFQ Dec 2012; CSR - Jan 2011; AKL-Kidani - Jan 2010; A.S.Mov - Dec 2008; CSR - Dec 2006; DL Feb 2006; CBR - Feb 2004; POR - Jun 2002

  15. #34
    Join Date
    Sep 2011
    Location
    I-O-W-A!
    Posts
    162
    Post Thanks / Like

    Default

    the jalapeno margarita at la cava in mexico - unbelievably delicious and a must for me.

  16. #35
    Join Date
    Dec 2001
    Location
    Virginia
    Posts
    42,477
    Post Thanks / Like

    Default

    Quote Originally Posted by k10 View Post
    OH MY! what is a Tipsy Duck in Love???
    I went and looked it up, since I'd never heard of it.

    Ingredients are iced coffee, tea, chocolate, Jim Beam and whipped cream. Served at the Joy of Tea kiosk in China.

  17. #36
    Join Date
    Oct 2001
    Location
    Antioch, IL
    Posts
    1,307
    Post Thanks / Like

    Smile

    Over the year's our favorites are...

    DW - Gran Marnier Slushie from France
    DD - Welsh Dragon @ Rose & Crown
    Me - either a pint of Bass Ale from R&C or a liter of any good dark beer from Germany.
    35+ trips to WDW since 1985...and it never gets old.

  18. #37
    Join Date
    Jun 2010
    Location
    Stuart, FL
    Posts
    30
    Post Thanks / Like

    Default Flower and Garden has new drinks too..

    I see you are going in May...and just wanted to remind you that they added food/drinks booths to the show this year for the first time. Trying to be more like the Food and Wine, which I think was a great idea. There was a champage/pom liq drink outside Morroco that was yum!
    acts: "It all started with a mouse..."-Walter Elias Disney

    May '15 Offsite;Dec '14 AKL; Aug '14 GF; May '14 ASM; Aug '13 CTMP; May '13 YC; Dec '12 ASM; Apr '12 AKL; Feb '12 CBR; Mar '10; 2009-1975 Too many....

  19. #38
    Join Date
    Feb 2013
    Location
    MA
    Posts
    699
    Post Thanks / Like

    Default

    Ingredients are iced coffee, tea, chocolate, Jim Beam and whipped cream. Served at the Joy of Tea kiosk in China.[/QUOTE]

    - holy smokes! MUST try. my sister will LOVE.

    Quote Originally Posted by acts View Post
    I see you are going in May...and just wanted to remind you that they added food/drinks booths to the show this year for the first time. Trying to be more like the Food and Wine, which I think was a great idea. There was a champage/pom liq drink outside Morroco that was yum!
    - highly exciting news!!!
    Kristen

    last attraction: Art Academy in DHS
    last meal: Parisian Breakfast - Chefs de France

    '94 - Poly & CBR: first trip
    '96 - GF & Dixie Landings
    '98 - POR
    '07 - CSR
    '12 - POR
    '13 - CSR: HONEYMOON
    '13 - POP
    '13 - CBR

    '14 - POR
    '14 - Swan

Share This Thread On Social Media:

Share This Thread On Social Media:

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •  

 
Company
Advertising
Guest Relations
Community
Discussion Boards
Podcast
Newsletter
Shop
Social
Facebook
Twitter
Instagram
YouTube
Pinterest
Subscribe to our Newsletter
Enter your email address below to receive our newsletter:
INTERCOT Logo PRIVACY STATEMENT / DISCLAIMER | DISCUSSION BOARD RULES
© Since 1997 INTERCOT - a Levelbest Communications Website. This is not an official Disney website.
> Levelbest Network Site