Attachment 5072
Jolly Holiday Bakery Cafe
Santa Hat Macaron with mint white filling and rich chocolate ganache
Caramel Apple Muffin with streusel
Eggnog Latte Cheesecake finished with white chocolate mousse “foam” and a sprinkling of nutmeg
Holiday Vanilla Bean Cupcake filled with red and green chocolate candy pieces and topped with green and white swirled white chocolate mousse and round chocolate swirl candy pieces
Holiday Brownie topped with white chocolate mousse, sprinkles, chocolate presents, and a Christmas tree Gingerbread Cookie
Gibson Girl Ice Cream Parlor
Peppermint Holiday Sundae with peppermint ice cream, chocolate sauce, and crushed peppermint
Market House
Holiday Strawberry Lizner Cookie
Snowman Shortbread Cookie
Gingerbread Cookie
Plaza Inn
Chocolate Mint Yule Log: Chocolate sponge surrounded by mint chip filling and finished with buttercream, white chocolate curls, and white chocolate crispy pearls
Holiday Bundt Cake
Coconut Cream Pie: 5” pie shell filled with coconut pastry cream and topped with coconut whipped cream and red and green-colored coconut
Galactic Grill
S’mores Parfait: Layers of chocolate pudding, chocolate cake, marshmallow filling, crushed graham cracker, and ganache topped with chocolate chips and a toasted marshmallow
Attachment 5070
Alien Pizza Planet
Space Dip Pizza with spinach and artichoke dip, chicken, capicola, and assorted cheeses
Green Alien Holiday Macaron
S’mores Parfait: Layers of chocolate pudding, chocolate cake, marshmallow filling, crushed graham cracker, and ganache topped with chocolate chips and a toasted marshmallow
French Market
Dessert Trio with a Jack Skellington Chocolate Cupcake, a Mini Coffee Éclair, and a Sugar Pie
Wreath Bundt Cake: Cinnamon and candied pecan bundt cake with a crème brûlée center topped with green icing, red chocolate pearls, and red mousse
Mint Julep Bar
Candy Cane Beignets
Royal Street Veranda
Cinnamon Spiced Fritters with eggnog dipping sauce
Attachment 5071
Blue Bayou
Gingerbread Crème Brûlée with Chantilly cream and a mini gingerbread chocolate man
Café Orléans
Santa’s Lumps of Coal Beignets: Chocolate-hazelnut beignets tossed in peppermint mocha sugar and topped with peppermint ice cream
In addition, each year the Disneyland Resort features the popular hand-pulled candy canes we’ve all come to love!* These special treats are delicious and make for the perfect gift or even the perfect snack. Measuring a whopping 18 inches long, these hand-crafted peppermint sticks will be available starting Nov. 23. Here are the dates they will be offered throughout the holiday season:
Candy Palace: Dec. 10, 12, 14, 17, 19, 21, 24
Trolley Treats: Dec. 11, 13, 15, 18, 20, 22, 25
