KylesMom
06-11-2009, 02:45 PM
For anyone interested, just got this e-mail from Disney Dining for Tables in Wonderland members:
The Wave’s Discovery Dinner
Celebrating Santa Sweets Tomato Company from Plant City , Florida
Thursday, June 18, 2009
The Wave Restaurant is delighted to offer a special series of dining events for the Tables in Wonderland Members. The fourth event will celebrate Santa Sweets Tomato Company from Plant City , Florida .
Santa Sweets, Inc. is the country's only grower and packer of Santa Sweets™ grape tomatoes, selling its harvest of 3,000 acres to a wide variety of foodservice operators and just about every large supermarket chain in the country. They are also the solitary grower of UglyRipe™ tomatoes. All of their products are also available as USDA-certified organic. In fact, they are one of the largest growers of organic tomatoes in the United States . Headquartered in Plant City , Florida , Santa Sweets growing locations include Florida , North Carolina , New Jersey and Mexico . Santa Sweets uses only premium and proprietary, high flavor varieties that have been developed to have more consumer appeal and longer shelf life than other varieties available. They use progressive growing practices to produce and deliver the best tasting tomato available.
Reception
Ken Forrester Petit Chenin Blanc
Fresh Mozzarella, Basil and UglyRipe Tomato Crostini
Smoked Tomato Quesadillas with Onion Jam, White Cheese and Pico de Gallo
1st Course
Springfield Estate "Wild Yeast" Chardonnay
Fried UglyRipe Tomatoes, Main Rock Crab, Peppered hot smoked organic Irish Salmon. Watercress Aioli
Entree
Springfield Estate "Whole Berry " Cabernet Sauvignon
Carved Buffalo Tenderloin, Cabernet Jus, Boniato Mash and Tomato Stack
Salad
Firefinch Sauvignon Blanc
Santa Sweets Teardrops with Veal Carpaccio, Cahaba Exotic Tiny Greens and Culinary Confetti
Dessert
Rudera Late Harvest Chenin Blanc
Sweet Tomatomisu served with Santa Sweet "Float"
Cocktails: 7:00 p.m. Wave Lounge at Disney’s Contemporary Resort, First Floor
Dress Code: Casual Evening Attire
Dinner to follow in the Restaurant
$92.00 per person, includes tax and gratuity
The Wave’s Discovery Dinner
Celebrating Santa Sweets Tomato Company from Plant City , Florida
Thursday, June 18, 2009
The Wave Restaurant is delighted to offer a special series of dining events for the Tables in Wonderland Members. The fourth event will celebrate Santa Sweets Tomato Company from Plant City , Florida .
Santa Sweets, Inc. is the country's only grower and packer of Santa Sweets™ grape tomatoes, selling its harvest of 3,000 acres to a wide variety of foodservice operators and just about every large supermarket chain in the country. They are also the solitary grower of UglyRipe™ tomatoes. All of their products are also available as USDA-certified organic. In fact, they are one of the largest growers of organic tomatoes in the United States . Headquartered in Plant City , Florida , Santa Sweets growing locations include Florida , North Carolina , New Jersey and Mexico . Santa Sweets uses only premium and proprietary, high flavor varieties that have been developed to have more consumer appeal and longer shelf life than other varieties available. They use progressive growing practices to produce and deliver the best tasting tomato available.
Reception
Ken Forrester Petit Chenin Blanc
Fresh Mozzarella, Basil and UglyRipe Tomato Crostini
Smoked Tomato Quesadillas with Onion Jam, White Cheese and Pico de Gallo
1st Course
Springfield Estate "Wild Yeast" Chardonnay
Fried UglyRipe Tomatoes, Main Rock Crab, Peppered hot smoked organic Irish Salmon. Watercress Aioli
Entree
Springfield Estate "Whole Berry " Cabernet Sauvignon
Carved Buffalo Tenderloin, Cabernet Jus, Boniato Mash and Tomato Stack
Salad
Firefinch Sauvignon Blanc
Santa Sweets Teardrops with Veal Carpaccio, Cahaba Exotic Tiny Greens and Culinary Confetti
Dessert
Rudera Late Harvest Chenin Blanc
Sweet Tomatomisu served with Santa Sweet "Float"
Cocktails: 7:00 p.m. Wave Lounge at Disney’s Contemporary Resort, First Floor
Dress Code: Casual Evening Attire
Dinner to follow in the Restaurant
$92.00 per person, includes tax and gratuity