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Figment!
09-02-2007, 01:55 PM
Epcot
:chef: :wine:International Food & Wine Festival 2007 :wine: :chef:
Kiosk Line-Up





Argentina Kiosk


Food:

Dulce de Leche
Grilled Beef with Cnimichurri Sauce
Spicy Beef Empanada

Beverage:

Bodega Norton Chardonnay
Bodega Norton Reserva Cabernet Sauvignon
Bodega Norton Reserva Malbec
Bodega Norton Torrontes

Australia Kiosk

Food:

Grilled Lamb Chop with Caramelized Onions
Macadamia Nut and Chocolate Bar
Shrimp on the Barbie

Beverage:

Benjamin Tawny Port
Foster's Lager
Penfolds Koonunga Hill Shiraz - Cabernet
Rosemount Traminer Riesling
Wolf Blass President's Select Shiraz

Canada Kiosk

Food:

Canadian Cheddar Cheese Soup
Maple Custard Topped with Almond Crumbs
Maple Glazed Salmon with Roasted Corn and Arugula

Beverage:

Mission Hill SLC Chardonnay
Mission Hill SLC Merlot
Mission Reserve Riesling Icewine

Champagne Kiosk

Food:

Duo of Chocolate Truffles

Beverage:

Nectar Imperial
Nectar Imperial Rose
Rose Imperial
White Star

Chile Kiosk

Food:

Chilean Custard with Carmelized Milk
Portos Granados
Sauted Corvina

Beverage:

Montes Cabernet Carmenere
Montes Leyda Vineyard Sauvignon Blanc
Santa Rita Reserva Cabernet Sauvignon
Santa Rita Reserva Chardonnay

China Kiosk

Food:

Caramel Ginger Ice Cream
Chicken Sha Cha
Pork Pot Stickers

Beverage:

Dragon's Hollow Chardonnay
Green Tea Plum Wine Cooler
Tsingtao Beer
Tsingtao Pure Draft Beer

Dominican Republic Kiosk

Food:

Coconut Flan
Habichuelas Rojas Guisadas
Pastelon de Plantanos Amarillos

Beverage:

Presidente Beer
Presidente Light Beer

France Kiosk

Food:

Coupe de Sorbets Champagne
Escargot Persillade en Brioche
Framboise & Chocolate Blanc
Quiche au Fromage de Chevre

Beverage:

Bernard Sparr Extrem Riesling
Bordeaux Rouge
Chateau Haut-Mondain
Hobnob Chardonnay
Red Cognac and Cranberry Cocktail
Sparkling Pomegranate Kir

Germany Kiosk

Food:

Apple Struedel
Debriziner Sausage with Saurkraut in a Pretzel Roll
Spaetzle with Creamy Mushroom Ragout

Beverage:

Beck's Beer
S.A. Prum Blue State Riesling Kabinett
S.A. Prum Essence Riesling
S.A. Prum Riesling Spatlese
Schloss Reinhartshausen Riesling

Great Beers of the World Kiosk

Food:

Pretzel and Pita Chips

Beverage:

Bass Ale
Boddingtons Ale
Hoegaarden
Leffe Blonde
Stella Artois

Greece Kiosk

Food:

Greek Salad
Karydopita (Coffee and Walnut Cake)
Spanakopita

Beverage:

Boutari Moschofilero
Boutari Naoussa
Creta Olympias Xerolithia
Tsantali Rapsani

Hops & Barley Market Kiosk

Food:

New England Crab Cake with Barley-Lentil Salad
Samuel Adams Boston Lager Glazed Chicken Drumstick

Beverage:

Samual Adams 12th Anniversary Festival Beer
Samual Adams Black Lager
Samual Adams Boston Ale
Samual Adams Boston Lager
Samual Adams Cherry Wheat
Samual Adams Cream Stout
Samual Adams Honey Porter
Samual Adams Octoberfest
Samual Adams Pale Ale

India Kiosk

Food:

Coconut India Rice Pudding
Curried Butternut Squash Soup with Paratha Bread
Samosa with Tamarind Sauce

Beverage:

Grover Vineyards Cabernet Shiraz
Grover Vineyards Sauvignon Blanc
Sula Chenin Blanc

Ireland Kiosk

Food:

Boxty with Bacon Chips and Kerrygold Garlic and Fresh Herb Butter
Chilled Potato Leek Soup with Irish Cheddar Cheese Stick
Irish Cheese Plate and Brown Bread with Apple Chutney and Kerrygold Irish Butter

Beverage:

Bunratty Meade Honey Wine
Frozen Irish Coffee
Guinness Draught


Italy Kiosk

Food:

Insalata Caprese Salad
Lasagna Al Forno
Pizza
Zuppa Inglese

Beverage:

Braida Moscato di Asti
Cecchi Chianti Classico
Lemonata Soda
Peroni Beer
Sant'Elena Pino Grigio

Japan Kiosk

Food:

California Sushi Roll
Crispy Sukiyaki Beef Roll
Spicy Tuna Roll
Vegetable Roll

Beverage:

Bonki Sake
Kirin Ichiban Draft Beer
Ozeki Dry Sake
Takara Plum Wine

Mexico Kiosk

Food:

Chilaquiles
Quesadilla con Chorizo

Beverage:

Conga Juice
Dos Equis Beer
L.A. Cetto Chardonnay
L.A. Cetto Petite Sirah

Morocco Kiosk

Food:

Bastilla (Chicken Pie)
Kefta (Beef Pocket)
Walnut Baklava

Beverage:

Bodegas Pinord Moscatel
Casa Beer
Guerrouane Red
Mint Iced Tea
Zambra Sangria


New Zealand Kiosk

Food:

Kiwi and Custard Roll
Lamb Slider
Marinated Seafood Salad

Beverage:

Villa Maria Cabernet Sauvignon-Merlot
Villa Maria Chardonnay
Villa Maria Pinot Noir
Villa Maria Sauvignon Blanc

Oklahoma/Native American Kiosk

Food:

To be Announced

Beverage:

To be Announced

Peru Kiosk

Food:

Arroz con Pato (Duck with Cilantro Rice)
Lucuma Mousse with an Alfajores Cookie
Shrimp Escabeche

Beverage:

Tabernero Borgona
Tabernero Cabernet Sauvignon
Tabernero Gran Rose
Tacama Gran Tinto

Poland Kiosk

Food:

Cabbage Roll with Spiced Beef
Kielbasa and Potato Pierogies
Paczki

Beverage:

Cline Ancient Vines Zinfandel
Kasztelanski Honey Wine
Nalewka Babuni Raspberry Wine
Okocim Beer

South Africa Kiosk

Food:

Bobotie with Mango Chutney
Durban Spiced Chicken on a Skewer
Spice Cake with Marinated Fruit

Beverage:

Bored Doe (Bourdeaux blend)
Fairview Sauvignon Blanc
Goat Door Chardonnay
Goats do Roam Red

Spain Kiosk

Food:

Papas con Chorizo
Spicy Calamari Stew with Saffron Rice
Taste of Spain - Olives, Almonds, Chorizo

Beverage:

Abadia Retuerta Rivola
Abadia Retuerta Seleccion Especial
Bodegas Julian Chivete Gran Feudo Rose
Don Olegario Albarino Wine

Turkey Kiosk

Food:

Authentic Pistachio Baklava from Turkey
Manti with Yogurt Sauce
Meze (Eggplant Puree, Bostana and Turkish Black Olives with Pita Bread)

Beverage:

Efes Pilsner Beer
Kavaklidere Cankaya White
Kavaklidere Selection Beyaz White
Kavaklidere Selection Kirmizi Red
Kavaklidere Yakut Red

USA Kiosk

Food:

BBQ Pork with Cole Slaw
Maine Lobster Roll
Strawberry Shortcake

Beverage:

Beaulieu Vineyard Napa Cabernet Sauvignon
Dr. Konstantin Frank Riesling
Palmer Chardonnay
Sterling Napa Merlot

BelleLovesTheBeast
09-02-2007, 05:17 PM
The food sounds great! I can't wait to try some of these...most of these.
Is the cheddar soup the same as what is at Le Cellier?

TiggGurl
09-02-2007, 10:33 PM
I have never been to Le Cellier but when I was working at Epcot back in 2002 during the Food and Wine festival I used to go to the Canada Kiosk all of the time to get the cheddar cheese soup usually right before I had to go to work I would run to the world showcase and grab some soup and run back up to the front of the park to go to work!! I will be at DW in Oct. for food and wine and I can't wait to stop at the kiosk and get some soup!!

tinksmom02
09-02-2007, 11:24 PM
Thanks, Jason! So much I want to try, BUT...9/28 is our last day, and we have lunch ADR's for LeCellier (all we could get)...will have to pace myself at lunch so I can pig out before we have to leave!

When did Oklahoma become its own country? ;)

BelleLovesTheBeast
09-03-2007, 12:47 AM
Thanks, Jason! So much I want to try, BUT...9/28 is our last day, and we have lunch ADR's for LeCellier (all we could get)...will have to pace myself at lunch so I can pig out before we have to leave!

When did Oklahoma become its own country? ;)

Now that you mention it I wonder why Oklahoma gets a kiosk? I could understand if they just called it Native American but why Oklahoma? It's not the only place that Native Americans settled.

Luck you! I wanted to try Le Cellier. They are completely booked when I'm there.

Crow
09-03-2007, 07:17 AM
now i just need a scorecard!
so many things to try:beer::marg:. i didnt get to try much 2 yrs ago when i was there.
this is the reason i also didnt take the free dining the last 3 nights of my stay (9/21-9/30) since i figured i could eat at the booths...plus that way i could stay at WL w a little discount instead of rack rate.
anybody want to make recommendations for my eating and drinking there?
btw im skipping Le Cellier this trip so i can eat at other places, although its a fav.

TinkerbellFan16
09-03-2007, 12:56 PM
this will be of great help. thank u very much!

BluewaterBrad
09-03-2007, 02:44 PM
Thanks Figment!! We will be there on the first two days.:mickey:

mvelez15
09-03-2007, 05:14 PM
mmmmmm Pastelon...I love that stuff, sweet plantains string beans and ground beef all baked together mmmmmmm

Catwillow
09-03-2007, 08:04 PM
Any idea what the prices of these "samples" are going to run??

Are these "samples" small enough to sample many of them yet not be overly stuffed?

Is this something that you have to plan out over a multitude of days to try as many "samples" as you can??

When you ask for a sample of ..... and .... for example: from Spain....
Papas con Chorizo
Spicy Calamari Stew with Saffron Rice
Taste of Spain - Olives, Almonds, Chorizo
do you get all 3 on a sample plate for 1 price or do you get to choose a sample of this or that?

This is my first year going to the Wine & Food Festival and I'd really like to plan accordingly so if anyone who has been in the past could please give me (and others I'm sure) some idea other than the $1-$4.50 range sure would help.

Thanks for any help you can give!!
Kathleen

mickey-mouse35
09-03-2007, 09:19 PM
Thanks for the info! Glad I planned for three days of munching--so much to choose from!

As far as the question about Oklahoma--they are celebrating their Centennial this year, so that's why all the hoopla! :party:

MsMin
09-04-2007, 10:39 AM
I'm thrilled to get this info. Thanks so much. My son was asking me yesterday if I had any news. I just emailed him a copy. :eat:
I did see somewhere that Ok had a kiosk and was was related to their centennial.
Can't wait...:minnie:

MickeyandTink
09-04-2007, 12:21 PM
Now that you mention it I wonder why Oklahoma gets a kiosk? I could understand if they just called it Native American but why Oklahoma? It's not the only place that Native Americans settled.

Oklahoma is celebrating its 100th anniversary of statehood this year (1907-2007). Not sure why they are doing it at WDW, but that's the reason for it.

TheRustyScupper
09-04-2007, 12:43 PM
When you ask for a sample of ..... and .... for example: from Spain....
Papas con Chorizo
Spicy Calamari Stew with Saffron Rice
Taste of Spain - Olives, Almonds, Chorizo
do you get all 3 on a sample plate for 1 price or do you get to choose a sample of this or that?

1) These are individual menu items.
2) Each priced separately.
3) They "might" be able squeeze it on one plate for you.
4) Menu ranges are from about $4-$6 per item.

TheAdventurer
09-04-2007, 02:01 PM
Wooo! I can't wait!


Thanks, Jason! So much I want to try, BUT...9/28 is our last day, and we have lunch ADR's for LeCellier (all we could get)...will have to pace myself at lunch so I can pig out before we have to leave!

When did Oklahoma become its own country? ;)

Last year, although it started on a Friday, they opened the booths on Thursday for a test run. So you might want to see if they do that again if you don't want your meal at Le Cellier to conflict with the F&W festival.

DisneyCouture
09-04-2007, 02:13 PM
Are all of these items going to be available during the entire run of the festival. (like all of the dates)?

MickeyandTink
09-04-2007, 04:43 PM
Last year, although it started on a Friday, they opened the booths on Thursday for a test run. So you might want to see if they do that again if you don't want your meal at Le Cellier to conflict with the F&W festival.

Thanks for the tip. I'll have to run over to Epcot Thursday afternoon and check it out (just in case). Maybe they'll start the :beer: around the world on Thursday as well. :D

:cheers:

KarenP
09-05-2007, 12:37 PM
Yum! Thanks for posting!

Catwillow
09-05-2007, 10:53 PM
1) These are individual menu items.
2) Each priced separately.
3) They "might" be able squeeze it on one plate for you.
4) Menu ranges are from about $4-$6 per item.

Thanks Rusty...figured I could count on you!! Guess I am going to have to be VERY picky on what I want to try.

motherhamv
09-06-2007, 11:56 AM
:here: I'm ready.......lets dig in!!! :thumbsup:

k_reile
09-06-2007, 04:33 PM
Do they have brochures of what food is available that you can get while you are at the food and wine festival? Or do I need to copy what I want to eat here and take it with me?

Dsnygirl
09-07-2007, 05:55 AM
Yummm!! Thanks for sharing all the info with us!! :eat:

Lynn J Mc
09-10-2007, 10:22 AM
They will have a nicely printed brochure that lists all the countries menus and has a small Epcot map with the kiosks marked.

DisneyTeen
09-10-2007, 11:17 AM
I can't wait for this. 58 more days.

k_reile
09-11-2007, 10:30 AM
They will have a nicely printed brochure that lists all the countries menus and has a small Epcot map with the kiosks marked.

thank you for that information...one less thing I have to remember to bring. 11 more days til we leave!!:mickey:

Horizon93
09-11-2007, 11:01 AM
Can't wait to eat and drink around the world!

TheAdventurer
09-12-2007, 09:53 AM
I just noticed there isn't a Scandanavian booth this year :( That was one of my favorites last year.

DNS
09-15-2007, 03:26 PM
This helps a lot. Thanks Jason!

JerseyDad
10-15-2007, 05:21 PM
....just got around to reading the kiosk line-up & menus. I'm salivating already!! There's some big decisions that I have to make now:

Do I eat my way around the world showcase....


....from left to right.....or right to left?


23 days to go....I may just fast till I get there!!

FLPasHldrs
10-16-2007, 01:11 PM
Now that you mention it I wonder why Oklahoma gets a kiosk? I could understand if they just called it Native American but why Oklahoma? It's not the only place that Native Americans settled.

Luck you! I wanted to try Le Cellier. They are completely booked when I'm there.

My hubby and I felt the same way. We lived there for 10 years (military) and didn't care for it. Hubby has to have a really good reason to go back. When I turned the corner and saw Oklahoma showcased I just bursted out laughing. He wasn't too impressed.